Comments on: Ginataang Mais at Malagkit (Sweet Corn and Glutinous Rice Porridge)

By: jane alipat

jane alipat — Mon, 20 Feb 2023 07:57:21 +0000

try q din to next time.. salamat tlga sa recipe nu po natuto aq magluto lahat ng first time q dish nagustuhan ng mga ksma q sa camp bsta sinundan q lan un recipe nu.. Keep it up po.. thank you for sharing

By: Anya Jhay

Anya Jhay — Fri, 02 Sep 2022 09:09:08 +0000

Yummy

By: Coni Mariels

Coni Mariels — Sun, 20 Dec 2020 19:44:34 +0000

Thanks o much. I have longtime Filipino friends who make this soup at special times,,in addition to a whole roasted pig. I’d been trying to explain it to my young ,longtime medical driver and fellow riders, who regularly eats their native foods, because they didn’t know what I was trying to describe. They love food and cook often. I’m fairly dismissive about most foods, but I’ve loved this delicious treat, for more than 30 years.

I’m a haole. (can be any non-Hawaiian, but usually referring to caucasians), in Hawaii). I have treasured this delight or a long time, but have simply referred to. it as “corn soup,” sometimes adding “in sweet milk.” I had no idea of the actual name, nor precise recipe. I’m sure my driver’s parents or extended family will be able to identify this now, thanks to your recipe. My immigrant friend’s version is somewhat thinner, with added little white spheres, about 3/8 inches in diameter. I’m. going to look them up next.

So, thank you.

By: Dindin V

Dindin V — Thu, 06 Aug 2020 00:46:08 +0000

Cravings satisfied! For the one I made, I used 1 cup sweet sticky rice (couldn’t find glutinous rice), and 2.5 cans of coconut milk (400ml can/14oz), 1 can cream style corn (14oz) and 1 can kernel corn (14oz)- including the liquids from the corn. I realized it became too sweet if I used 1 cup sugar, so I watered it down a bit until it tasted just right for us. On hindsight, I will probably start with 1/2 cup sugar next time; and add as I go along. Apart from this, the recipe was simple and easy and super yummy. Thanks!

By: cha

cha — Fri, 20 Sep 2019 18:38:57 +0000

can i add water if medyo naubos yung sabaw?

By: Rey Robles

Rey Robles — Wed, 15 May 2019 15:40:24 +0000

Galing ang recipes mo! Thank you for sharing them.

By: Rey Robles

Rey Robles — Wed, 15 May 2019 15:38:30 +0000

Thank you for the recipe. This is definitely a Filipino comfort food. One question can you cook the rice in a rice cooker instead of cooking it in the pot with the coconut milk and cream?
Salamat.