Comments on: Kalderetang Kambing (Goat Stew)

By: jill

jill — Sun, 23 Feb 2014 03:08:41 +0000

Whats liver spread?help! Huhu id really want to know how to cook this..tnx

By: Tonskie

Tonskie — Thu, 31 Mar 2011 21:48:38 +0000

To lessen the odor of goat meat without the aid of soaking it to vinegar, add MALLORCA. 🙂

By: anna mae rabago

anna mae rabago — Sat, 12 Jun 2010 00:10:52 +0000

hello chef…i really appreciate ur kind of cooking,it was easy-cooking and it so excellence and tasty…ive tried some of ur goat meat recipes it really works.anyway,d2 aq nag work sa KSA usually im using sheep meat pwde ba substitute sa goat meat??

By: Edlen

Edlen — Thu, 17 Dec 2009 12:12:44 +0000

Thank you very much sa recipe ng kalderetang kambing, it’s a big hit sa mga barkada, enjoy ang inuman. It is one of the best kaldereta that i’ve tasted. thank you very much, keep them coming.