Comments on: Pork Caldereta Recipe https://panlasangpinoy.com/pork-caldereta/ Your Top Source of Filipino Recipes Fri, 03 Jun 2022 00:12:52 +0000 hourly 1 By: John https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-304620 Mon, 25 Nov 2019 11:45:50 +0000 https://panlasangpinoy.com/?p=17200#comment-304620 In reply to Ella Miral.

No need to since your going to simmer it for 60 mins.

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By: The Old Gringo https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-265927 Sun, 17 Feb 2019 10:10:17 +0000 https://panlasangpinoy.com/?p=17200#comment-265927 I’ve been making Kaldereta for years, very standard and basic. Patata’s, Carrots, Onion’s, Peas, topped off with McCormick’s Kaldereta Seasoning Mix. Planning to give your recipe a try next time. But my recipe has one singular ingredient that will never change, ‘Pata” it makes for the absolute best Kaldereta.

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By: Jomai C. Regalado https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-243514 Thu, 20 Sep 2018 02:32:25 +0000 https://panlasangpinoy.com/?p=17200#comment-243514 Its better to add a 1T-2T of tomato paste for color, thickening, and enriching the flavors. ????

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By: Juvette https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-242784 Fri, 14 Sep 2018 10:58:55 +0000 https://panlasangpinoy.com/?p=17200#comment-242784 Hello Vanjo. I am so excited to cook your Pork Kaldereta recipe tom. Before cooking, I would like to ask if adding cheese will work for this recipe. Thanks for your reply.

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By: Vanjo Merano https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-241751 Mon, 03 Sep 2018 13:16:21 +0000 https://panlasangpinoy.com/?p=17200#comment-241751 In reply to Anna.

Can you tell me the brand? I’m not sure if Walmart carries liver spreads. However, they have liver pate. You should be able to use it as an alternative ingredient.

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By: Anna https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-241716 Mon, 03 Sep 2018 03:45:09 +0000 https://panlasangpinoy.com/?p=17200#comment-241716 Good day, Sir vanjo. Would like to ask if it’s ok to use the liver spread at meijer or Walmart? Thank you in advance for your response. God bless you and your loved ones.

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By: Vanjo Merano https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-197892 Wed, 21 Dec 2016 18:42:37 +0000 https://panlasangpinoy.com/?p=17200#comment-197892 In reply to Cezyut.

Hi Cezyut, I hope that you are doing fine. I wish to visit Costa Rica next year 🙂

I suggest to omit the liver spread if it is not available, unless you are open to the idea to puree fresh liver in a food processor.

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By: Cezyut https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-197891 Wed, 21 Dec 2016 18:33:18 +0000 https://panlasangpinoy.com/?p=17200#comment-197891 Hello Vanjo,
Thanks for sharing the recipe, I have quick question, I am in Costa Rica and it is a bit hard to find liver spread here, is there a replacement for the liver spread? please help. thank you very much!

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By: Vanjo Merano https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-106930 Wed, 06 Apr 2016 00:08:02 +0000 https://panlasangpinoy.com/?p=17200#comment-106930 In reply to michelle.

Michelle, thanks for the comment…and you are welcome.

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By: Vanjo Merano https://panlasangpinoy.com/pork-caldereta/comment-page-1/#comment-106929 Wed, 06 Apr 2016 00:07:09 +0000 https://panlasangpinoy.com/?p=17200#comment-106929 In reply to Janetrebadajo.

Hi Janet, can you let us know how it went? I hope that you enjoyed it.

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