Comments on: Chopsuey with Quail Eggs

By: Lino Hermano

Lino Hermano — Tue, 11 Jul 2017 21:36:38 +0000

The recipe on video is great. However where can I get an exact measurement of the recipe included as taught on video? Thank you.

By: frank dadufalza

frank dadufalza — Sun, 25 Jun 2017 00:56:05 +0000

I remember my mom boil out the shrimp head for a few minutes and use the boiled water for taste when I was growing up….hindi pa uso ang knorr cubes noon….I’m old…lol

By: Kathy V.

Kathy V. — Sun, 19 Feb 2017 22:39:12 +0000

you can find the shrimp cubes in walmart in the hispanic/mexican aisle ????

By: Vanjo Merano

Vanjo Merano — Fri, 27 Jan 2017 19:27:03 +0000

In reply to dgdgg.

Interesting. I heard about seafood broth and shrimp creole base, but not shrimp broth. Can you tell me where to find one, please?

By: dgdgg

dgdgg — Fri, 27 Jan 2017 19:20:17 +0000

In reply to Nhil.

you can use shrimp broth instead. it would even taste better.

By: Nhil

Nhil — Sat, 14 Jan 2017 13:08:58 +0000

My struggle with this recipe is that, I can’t find any Shrimp cube here in the US. I live in a small city where Filipino stores do not exist. Some huge asian stores have Filipino products, but they only have chicken and beef bouillon