Comments on: What Filipino Foods are Famous in Your Hometown?

By: aliyajenn

aliyajenn — Sun, 28 Aug 2011 16:12:05 +0000

im from camiling Tarlac …well known kami sa chitsaron kawali ng camiling….

By: maria

maria — Sun, 10 Jul 2011 21:08:54 +0000

Anyway,for me favorite ng aking british bf ang ginataang kalabasa na my hipon at lumpiang gulay,,if i served this menu to him and he said””its very nice food and tasty””,i am very proud to be a filipino.

By: chris allarde

chris allarde — Sun, 10 Jul 2011 13:30:43 +0000

Well as Vanjo has stated in an Interview Filipino food today has been over looked. As you around the Manila today there so many fastfood and foreign cuisines around. Whicih is not bad. I admit I grew up eating foreign food myself. And I still do from time to time but you know I realized that our own cuisine is rather unique. Now with the many provinces that the Philippines has and also the many influences that the Philippines has had from other countries all I can say that our cuisine is just a blend of wonderful and exotic flavors to explore. If you haven’t noticed then I think you’re in for a treat.

By: purplebeauty

purplebeauty — Sat, 07 May 2011 18:45:31 +0000

I grew up with these food from malabon and I truly missed it!

By: Muriel Justado

Muriel Justado — Fri, 29 Apr 2011 23:03:12 +0000

I am from Davao City, durian, pomelo and tuna is famous here… Lola Abon’s durian candies are personal favorites. Golden pomelos are famous pasalubong to relatives outside of Davao City. And recently, I personally met the tuna queen of Davao City, who makes the best tuna pizza and tuna sisig in town… truly proud to be in Davao City!

By: peggy

peggy — Fri, 22 Apr 2011 06:56:26 +0000

buko pie, puto! Im from Binan Laguna.. Miss ko na to!

By: Jelm Luistro

Jelm Luistro — Wed, 20 Apr 2011 19:18:32 +0000

Loming Batangas at Tapang Taal po. Da best!

By: Meyg

Meyg — Sat, 09 Apr 2011 22:40:28 +0000

Pancit Cabagan from Cabagan, Isabela, although I’m originally from Taytay, Rizal.

By: roselle

roselle — Mon, 04 Apr 2011 13:20:13 +0000

Pancit Habhab from Lucban, Quezon

By: Jane Young

Jane Young — Sat, 19 Mar 2011 06:54:00 +0000

Hi, Chef PP 🙂 There are several from Bicol here… Great! True, Laing/Pinangat we Bicolanos are well known for that…but nothing can beat the “Bicol Express” yep, we are smoking HOT too & this dish is a bomb shell!!